OUR MENU
Calling all grill lovers!
The menu at Patagonia Grill is a tribute to all the best from the Latin American kitchen, with a particular emphasis on the grill, giving guests the characteristic taste of fire. Our wine list offers an impressive selection of regional wines that perfectly complement our food offerings.
BREAKFAST & BRUNCH
$99 DKK,-
HASH BROWNS
Potato, chorizo, avocado & criolla salsa.
$99 DKK,-
$55 DKK,-
CHIA PORRIDGE
Chia seeds, almond milk, blueberries & roasted almonds.
$55 DKK,-
$45 DKK,-
GRILLED BACON (2 PCS)
2 pieces of grilled bacon.
$45 DKK,-
$125 DKK,-
BREAKFAST BURGER
Bacon, provolone cheese, mustard, honey & pickles.
$125 DKK,-
(Add a fried egg +25)
$95 DKK,-
EGGS BENEDICT
Spinach, turkey, poached egg & hollandaise.
$95 DKK,-
(Add an extra egg +25)
$45 DKK,-
MEDIALUNAS (3 PCS)
Mini croissants glazed in citrus syrup
$45 DKK,-
SNACKS
$130 DKK,-
GAMBAS PIL PIL
Sizzling prawns in garlic, paprika & chilli.
$130 DKK,-
$95 DKK,-
CROQUETTES
Deep fried doubt.
$95 DKK,-
Choose between:
- Salted cod, chorizo & aioli.
-🌿Portobello mushrooms & béchamel.
$85 DKK,-
CHORIPÁN
Bruschetta with chorizo, tomato chimichurri, onion & aioli.
$85 DKK,-
SMALLER DISHES
$65 DKK,-
/
$125 DKK,-
EMPANADAS (1pc)/(2pcs)
Traditional savory hand-held pie.
$65 DKK,-
/
$125 DKK,-
Choose between:
- A la Malbec – red wine–marinated beef, red pepper & olives.
- La Fuma de Mar – shrimp, mozzarella & smoked chilli.
-🌿Fugazza – caramelised onions, mozzarella & balsamic glaze.
$125 DKK,-
HOKKAIDO SOUP
Hokkaido pumpkin, ginger & grilled shrimp.
$125 DKK,-
LARGER DISHES
$265 DKK,-
GRILLED FLANK STEAK
Chimichurri with smoked bell peppers & optional side.
$265 DKK,-
$335 DKK,-
/
$475 DKK,-
BLACK ANGUS RIBEYE (250g)/(400g)
Grilled on churrasco charcoal grill with chimichurri & optional side.
$335 DKK,-
/
$475 DKK,-
$275 DKK,-
DUCK CONFIT
Potatoes tossed with duck fat, red cabbage & cranberry jus.
$275 DKK,-
TO SHARE
$675 DKK,-
MARIPOSA RIBEYE (600g)
Grilled vegetables, fries & béarnaise.
$675 DKK,-
DESSERT
$85 DKK,-
CRÈME BRÛLÉE
Classic French custard with caramelized sugar crust.
$85 DKK,-
$95 DKK,-
CHOCOLATE FONDANT
White wine poached pears & vanilla cream.
$95 DKK,-
OTHERS
$55 DKK,-
SIDE DISHES
Choose Between:
$55 DKK,-
-🌿Grilled vegetables.
- Potatoes tossed with duck fat.
- Fries & Bearnaise.
$15 DKK,-
EXTRA SAUCES
Choose Between:
$15 DKK,-
- Chimichurri.
- Bearnaise.
- Red wine sauce.
Four-course Menu 425,-
Four-course menu must be ordered by a minimum of 2 people.
CROQUETTES
Salted cod, chorizo & aioli.
HOKKAIDO SOUP
Hokkaido pumpkin, ginger & grilled shrimp.
GRILLED FLANK STEAK
Chimichurri w. smoked bell peppers, fries & béarnaise.
CRÈME BRÛLÉE
